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Cinnamon Monkey Bread [Easy]| 1 | can(s) | refrigerator biscuits | | 1/3 | c. | sugar | | 1 | tsp. | cinnamon | | 1/4 | c. | butter |
| 1. | Preheat oven to 350. | | 2. | Grease 8x8" baking pan. | | 3. | Mix cinnamon with sugar in bowl. | | 4. | Cut biscuits into fourths and roll in cinnamon sugar mixture. | | 5. | Place in pan. | | 6. | Pour remainder of cinnamon/sugar on biscuits. | | 7. | Melt butter. | | 8. | Pour over cinnamon/sugar and biscuits. | | 9. | Bake 12-15 minutes. | | 10. | Serve hot. |
(from Shani Baldauf) |
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